Ethiopian Yirgacheffe Fair Trade Organic coffee is a truly exceptional offering, renowned for its vibrant and aromatic profile that captures the essence of the Yirgacheffe region in southern Ethiopia. Known as one of the finest coffee-growing areas in the world, Yirgacheffe’s high altitudes, rich volcanic soil, and ideal climate conditions combine to produce coffee beans that are complex, flavorful, and unique.
This coffee stands out for its bright acidity, floral aromas, and delicate fruity notes, making it a favorite for those who appreciate a refined cup. Ethiopian Yirgacheffe Fair Trade Organic is meticulously grown without the use of harmful chemicals, ensuring that every bean is not only of the highest quality but also produced in an environmentally sustainable way. The combination of fair trade practices and organic farming methods supports small-scale farmers in the region, helping them to maintain their livelihoods while contributing to the preservation of Ethiopia’s rich coffee heritage.
With each sip of Ethiopian Yirgacheffe, you’ll experience a lively and refreshing cup with layers of complexity. Expect a clean and crisp finish, with notes of lemon zest, jasmine, and light honey sweetness. The smooth body and well-defined acidity make it perfect for those who enjoy a coffee that is both elegant and invigorating. Whether you’re a seasoned coffee enthusiast or new to specialty coffees, Ethiopian Yirgacheffe Fair Trade Organic promises a unique and satisfying experience in every cup.
By choosing this coffee, you’re not only enjoying a superior cup of coffee but also supporting ethical, sustainable practices that empower farmers and help preserve the environment.
• Altitude: 1,700–2,200 meters
• Harvest: October to December
• Processing: Washed
• Aroma: Floral, with hints of jasmine and citrus
• Flavor: Lemon zest, honey sweetness, and bright acidity
• Body: Light, smooth, and clean
• Acidity: Bright and vibrant, with a crisp finish
• Sustainability: Sourced from Fairtrade-certified farms in the Yirgacheffe region of Ethiopia, this coffee promotes sustainable farming practices and supports local farmers with better wages and community investment.
• Ideal for: Ideal for those who enjoy vibrant, medium-bodied coffees with fruity and floral characteristics, making it perfect for pour-over or French press brewing.
Price is for 1 lb (16 oz/454 grams) of whole bean coffee. Ground coffee goes stale quickly so we don’t bother offering it. Our coffee is carefully roasted and bagged to order. Please allow time for custom roasting.
