Sumatra Fairtrade Organic coffee is a premium offering grown in the rich volcanic soils of Indonesia’s Sumatra island. Known for its deep, earthy flavors and smooth body, this coffee is sourced from small-scale farmers dedicated to organic and sustainable farming practices. The Fairtrade certification ensures that these farmers receive fair compensation for their hard work, helping to support sustainable agricultural practices and improve local communities.
Sumatra Fairtrade Organic coffee is processed using the wet-hulled method, a traditional practice that imparts a distinctive flavor profile. The beans are harvested by hand from farms nestled in the highlands of Sumatra, where the combination of high altitudes and fertile soil creates ideal growing conditions. The result is a coffee with a rich, full-bodied flavor, featuring earthy, woody notes with hints of dark chocolate, and a smooth, low-acid finish. The organic nature of this coffee ensures that no synthetic fertilizers or pesticides are used, making it a healthier choice for both the environment and coffee drinkers.
The full-bodied richness of Sumatra Fairtrade Organic coffee is complemented by its earthy aroma, which is both deep and inviting. Its low acidity makes it a perfect choice for those who prefer a smooth, robust cup of coffee without the sharpness of higher-acid coffees. Whether enjoyed black or with a splash of milk, this coffee provides a satisfying and memorable drinking experience that reflects the dedication of the farmers who produce it.
By choosing Sumatra Fairtrade Organic, you’re not only enjoying a rich and flavorful coffee, but you’re also supporting ethical and sustainable practices that have a positive impact on communities and the environment. This coffee is a perfect choice for anyone seeking a bold and smooth cup, while also making a positive difference in the world.
• Altitude: Grown in the highlands of Sumatra, at elevations ranging from 3,000 to 5,000 feet.
• Harvest: Hand-picked by local farmers using traditional, sustainable farming methods.
• Processing: Wet-hulled processing method, unique to Sumatra, providing a rich and earthy flavor profile.
• Aroma: Deep, earthy aroma with hints of wood and chocolate.
• Body: Full-bodied with a smooth, velvety mouthfeel.
• Acidity: Low acidity, creating a rich and balanced cup.
• Sustainability: Fairtrade Organic certified, supporting sustainable farming practices and fair compensation for farmers.
• Ideal For: Coffee drinkers who enjoy rich, earthy flavors with a smooth finish and a commitment to sustainability.
Price is for 1 lb (16 oz/454 grams) of whole bean coffee. Ground coffee goes stale quickly so we don’t bother offering it. Our coffee is carefully roasted and bagged to order. Please allow time for custom roasting.
