Medium body with a fragrant aroma and mild acidity describes the Colombian Fair Trade Organic Arabica coffee beans. The Medium roast Colombian is a quintessential coffee, while the Dark roast provides deeper, bolder flavor.
Organic Certified Coffee is grown without the use of unnatural fertilizers or pesticides, giving the coffee more time to develop flavors and making it easier for your body to process. The Fair Trade Certification ensures that the local coffee growing co-operative receives additional money to support the community, and training in sustainable practices.
Can be roasted to Espresso while still retaining ample flavor without tasting burnt, and won't clog up espresso machines like stale coffee would.
- Altitude: 1500-1650 meters above sea level
- Harvest: October - February
- Processing: Washed, Sun Dried
- Aroma: Fruity
- Flavor: Sweet/Caramel, Tart, Fruity
- Body: Medium
- Acidity: Balanced
Price is for 1 lb (16 oz/454 grams) of whole bean coffee. Ground coffee goes stale quickly so we don’t bother offering it. Our coffee is carefully roasted and bagged to order. Please allow time for custom roasting.